ECHO Running Club - Meat of the Pig (the toughest 12 miles of the Flying Pig course)

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Created Feb 21, 2010

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Cincinnati, OH, United States

This 12 miler carves up the meatiest miles of Cincinnat's Flying Pig marathon. Start and finish at Bob Roncker's Running Spot in O'Bryonville. You'll tour Hyde Park, Mt Lookout, Eastern Ave (Riverside Dr), a corner of downtown, Eden Park, East Walnut Hills, and back to O'Bryonville. You'll experience the primary uphill and downhill parts of the course, though not in the same order as in the race. The only parts of the race not included here are the downtown/Northern Kentucky/bridges segment, and the race to/from Mariemont in the middle miles of the Pig.

12.76 mi

Distance

711 ft

Elevation Gain

Run

Activity Type

Elevation

Start

744 ft

Max

831 ft

Gain

711 ft

012.5 mi6.5 mi9.4 mi10.7 mi399 ft571 ft741 ft913 ft

Climb Details

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Section

Category

Avg. Grade

Elevation

Distance

Expand Stats

01

climb

1.0%

gain

338 ft

start

486 ft

end

824 ft

length

6.26 mi

start

5.63 mi

end

11.90 mi

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