| Nutrition Facts | |
|---|---|
| Serving Size 1 item | |
| Amount Per Serving | |
| Calories 653.0 | Calories from Fat 351.0 g (53.8%) |
| % Daily Value * | |
| Total Fat 39.0 g | 60% |
| Saturated Fat 25.0 g | 125% |
| Monounsaturated Fat 0 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 121.0 mg | 40% |
| Sodium 221.0 mg | 9% |
| Potassium 0 mg | 0% |
| Total Carbohydrate 26.0 g | 8% |
| Dietary Fiber 6.0 g | 24% |
| Sugars 12.0 g | |
| Protein 52.0 g | 104% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
bigdog71 ate Publix Roast Beef Sub
05/14/2012 for Other
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