| Nutrition Facts | |
|---|---|
| Serving Size 1 item | |
| Amount Per Serving | |
| Calories 290.0 | Calories from Fat 252.0 g (86.9%) |
| % Daily Value * | |
| Total Fat 28.0 g | 43% |
| Saturated Fat 4.0 g | 20% |
| Monounsaturated Fat 20.0 g | |
| Polyunsaturated Fat 4.0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 9.0 mg | < 1% |
| Potassium 210.0 mg | 6% |
| Total Carbohydrate 10.0 g | 3% |
| Dietary Fiber 3.0 g | 12% |
| Sugars 7.0 g | |
| Protein 2.0 g | 4% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
karlhungusmd ate Dinner Salad
05/23/2012 for Other
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05/18/2012 for Other
ancrowe ate Dinner Salad
03/26/2012 for Other
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syncrolloyd ate Dinner Salad
03/02/2012 for Other
syncrolloyd ate Dinner Salad
03/01/2012 for Other
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